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Hand crafted with flour, water, salt, and time. This loaf is fermented slowly for deep flavor and a tender, open crumb. Naturally leavened, slow fermented, and baked to a golden crust.

Classic sourdough, baked slow for a pillowy crumb and soft flexible crust. Perfect for sandwiches.

Rich, hearty sourdough with notes of molasses and cocoa baked dark and perfect for soups and sandwiches.

Mildly infused and topped with the classic everything bagel seasoning blend. Poppy seeds, sesame seeds, garlic, onion, and salt make this aromatic loaf irresistible.

Slow fermented sourdough with 4 ounces of shaved butter folded into the dough to create a rich, buttery, soft crumb with a flakey crust.

Chunks of mozzarella meet tangy banana peppers and Italian herbs. Warm, cheesy, and packed with flavor.

Inspired by a classic soft pretzel, this loaf is packed with cheddar cheese, boiled, baked, and finished with flaky sea salt. Perfect balance between tangy sourdough and a warm buttery pretzel.

Rustic pesto parmesan sourdough is layered with flavor with pockets of herby, cheesy goodness!

Generous pockets of smoked gouda cheese, the smoky heat of Calabrian chili paste, and a touch of honey to round it all out. Its bold and smoky and perfect for everything from sandwiches to charcuterie boards!

Naturally leavened dough folded with sweet roasted red peppers and pockets of creamy mozzarella cheese. Try it as a base for grilled cheese!

Aged parmesan and Italian herbs offer a rich, savory bite. This bread with its soft and flavorful interior is perfect with soups and pasta, or as a base for any sandwich.

Savory, cheesy, and just the right kick. This dough is folded with fresh jalapenos, sharp cheddar cheese, and layered with a spicy jalapeno paste.

Gruyere cheese, aromatic herbs, and a hint of dijon mustard create a hearty and flavorful loaf. This bread is perfect for pairing with any meal.

A savory-sweet sourdough loaf packed with rich asiago cheese and chili infused honey for a sweet, tangy, a slightly spicy bite!

This sourdough is a flavorful loaf that brings the taste of Maryland to every slice! Old Bay seasoning and sharp pepper jack cheese create the perfect savory, spicy loaf.

This caramelized onion and gouda cheese loaf brings a buttery sweetness from the onions and a creamy smoky finish from the gouda cheese. This bread is just right to accompany soup or to add a twist to grilled cheese.

All five flavor options are naturally fermented which gives each bagel a rich, slightly tangy flavor that you do not get with traditional yeast bagels. Why not start your day with a gut healthy bread option!

Can't decide? Order a four mini loaf bread flight! Choose from Widow's Oven sourdough offerings.

Naturally leavened sourdough loaf customized to your liking. Choose your inclusions, spices, and shape. Contact me to request your inclusions and discuss pricing and delivery.

With a touch of sweetness, a tender chewy crumb, and wholesome oat finish, this bread is a top choice for breakfast! Top with your favorite jam!

These rustic ciabatta rolls are a mild and wheaty, with a slight tang. Perfect for sandwiches or dipping in oil and herbs.

These cinnamon rolls are baked with a Biscoff cookie crumble added to the rich cinnamon and brown sugar filling and then topped with a creamy Biscoff icing.

Soft, fluffy cinnamon rolls swirled with a rich cinnamon and brown sugar filling. Topped with a smooth vanilla, cream cheese icing.

A deeply satisfying twist on a classic. Rich, gooey, and unapologetically delicious!

All the cozy flavors of a classic apple fritter baked into a delicious sweet loaf.

An old fashioned classic southern desert guaranteed to satisfy your sweet tooth. Velvety lemon custard baked in a flaky crust with a delicate sugar kissed top.

Sweet banana cake topped with a buttery cinnamon streusel crumble.

These bars deliver all the flavor of a blackberry pie! With a buttery crumb crust and vine ripened blackberries, they will not disappoint!

These delicate cheesecake cookies are packed with wild blueberries and lemon zest and topped with a white chocolate drizzle.

Inspired by Bob's love of Reece's peanut butter cups, treat is a peanut butter pie filling over a sweet graham-toffee crust and topped with silky chocolate ganache. Each cup is rich, smooth, and a balance of crunchy, creamy, sweet, and salty.

Soft, buttery, French bread...braided into an elegant loaf. This bread is soft and slightly sweet.

Moist,tender cornbread with a golden crust, rich buttery flavor, and a touch of honey sweetness. Perfect alongside any meal or warm with a little butter.

Hand crafted Italian style loaf with a crisp, golden crust and light, tender crumb. Versatile and perfect for everything from pasta dinners to charcuterie boards.

These brownies are almost like a love affair! Three layers of flavor explosion! Soft cookie dough, fudgy brownie, and crunchy Oreo. These will be your new favorite late night treat.

Soft pillowy dinner rolls, hand shaped and perfect for any occasion. These rolls can be ordered freshly prepared or frozen for at home baking.

Parsley, sage, rosemary, and thyme create a fragrant, woodsy blend for this savory bread.

A traditional French baguette with a crispy, golden crust and light interior. Simple, rustic, timeless.

Caramelized onion, cracked black pepper and Fontina cheese

Proudly made for use on charcuterie boards for Graze Craze of Annapolis, this artisan bread is filled with tart cranberries and buttery pecans create a perfect balance of sweet, nutty, and fruity flavors.

The sweetness of honey and the rich, buttery taste of pistachios. With a golden crust and tender interior, every slice is delicious!

These Italian style, hand shaped rolls have a soft interior and light crust are a tasty foundation for subs, sandwiches, cheesesteaks, or just for dipping.

Lemon kissed sourdough focaccia filled with blueberries and finished with a light citrus glaze.

Think baked potato! Sour cream, chives, cheddar cheese, and Bak'N Bits

The pretzel flavor you love in a hearty, sliceable bread. This rich, chewy pretzel style loave is boiled and baked to perfection.

Roasted garlic, caramelized shallots.....topped with shaved asiago and parmesan cheeses.

Fresh rosemary and flaky sea salt over a golden sourdough focaccia crust....simple and perfect.

This Samoa pie is even better than the Girl Scout cookie you grew up eating!. Layers of caramel, chocolate, and coconut bring back all the nostalgic memories!

A fragrant, hand crafted loaf highlighted by earthy rosemary and the bright pop of flaky sea salt

Smoked BBQ seasoning and Monterey Jack cheese

Tender, buttery sourdough scones bursting with blackberries and finished with a lavender glaze.

These sourdough scones are packed with toasted pecans, melty chocolate chips, and the sweet taste of brown sugar.

Tender, buttery sourdough scones filled with a vibrant mix of berries and finished with a vanilla glaze.

The sweet taste of fresh strawberries with the refreshing zing of lemon. Every bite is a delight.

The ultimate sweet and salty dessert! Fudgy brownies topped with caramel, pretzels, pecans, coconut, chocolate, and teddy grahams! A delicious crowd pleaser!

A wildly delicious pie loaded with sweet, salty, crunchy, and gooey! A butter crust packed with chocolate, caramel, nuts, coconut, pretzels, and graham crackers....this pie is perfect for sharing around the table and is a hit at parties, celebrations, or a late night snack!

Deep, dark, and unapologetically chocolate! These brownies are dense, thick, and rich.

Jumbo soft muffins bursting with juicy blackberries and an aroma of warm vanilla. The lemon zest and lemon drizzle makes each bite a combination of tart berry and baked sweetness.

Premium grassfed butter mixed with fresh blackberries and honey.

My personal favorite sweet treat! Thick, gooey bars made with a buttery oat crumble, rich layers of melty chocolate and golden caramel that drips in every bite. These bars are a perfect mix of sweet and salty. These squares will definitely bless your day!

Premium grassfed butter whipped with fresh blueberry compote, honey, and heavy cream. This on a bagel....PERFECTION!

Jumbo soft muffins filled with blueberries in every bite. This breakfast staple is perfect with its streusel top and hint of lemon zest.

My signature cookie! Large, soft, buttery cookies with a golden tender crumb. Sweet caramel and toffee bits are folded into the batter to create the perfect bite!

Premium grassfed butter combined with champagne mustard, lemons, fresh parsley, and cracked pepper.

Large bakery style cookies packed with chunks of bittersweet and milk chocolate. The pinch of flaky sea salt on top perfectly balances the sweet buttery cookie flavor.

Premium grassfed butter whipped and sweetened with golden honey, cinnamon, and nutmeg.

These soft, sweet cookies taste like birthday cake! Loaded with white chocolate chips and colorful sprinkles, they are irresistibly soft!

This old fashioned apple pie is filled with tender cinnamon spiced apples and topped with a crumb streusel.

Premium grassfed butter that is rich, salty, nutty, and a little garlicky (in the best way). Smooth enough to melt onto your sourdough, with just the right amount of crunch!

Premium grassfed butter packed with sweet caramelized onions, herbs, and spices.

Premium grassfed butter packed with roasted garlic, fresh parsley, and a hint of cracked pepper.

Reflecting Widow's Oven's Irish roots, this traditional bread is leavened with baking soda instead of yeast and has a comforting texture and buttery aroma. Top with jam, honey, or butter for a delicious treat.

Premium grassfed butter with flavors of an Italian herb garden. Fresh basil, parley, oregano, cracked pepper, roasted garlic, sun dried tomatoes, with a hint of lemon zest.

Premium grassfed butter mixed with honey, candied jalapeno, and lime.

Oreo stuffed white chocolate chip cookies....rich, indulgent, and an amazing spin on a classic cookie!

A family favorite, these jumbo raspberry muffins are topped with an oat crumble and finished with a vanilla glaze.

These brownie inspired cookies are a family favorite! Rich, fudgy, and sprinkled with flakey sea salt.

Classic peanut butter cookie with a surprise inside! Each cookie is hiding a peanut butter cup inside. The combination is epic!

Premium grassfed butter with all the sweetness of chardonnay, lime, and fresh cilantro.

Premium grassfed butter whipped and infused with hot honey, cream, and a bold kick of red pepper flakes.

Premium grassfed butter infused with Old Bay seasoning, lemon, and roasted garlic.

Premium grassfed butter packed with fresh herbs, garlic, Dijon mustard, lemon, and spices.

Fresh rosemary and flaky sea salt over a golden sourdough focaccia crust....simple and perfect.

Lemon kissed sourdough focaccia filled with blueberries and finished with a light citrus glaze.

Parsley, sage, rosemary, and thyme create a fragrant, woodsy blend for this savory bread.

Reflecting Widow's Oven's Irish roots, this traditional bread is leavened with baking soda instead of yeast and has a comforting texture and buttery aroma. Top with jam, honey, or butter for a delicious treat.

A traditional French baguette with a crispy, golden crust and light interior. Simple, rustic, timeless.

A fragrant, hand crafted loaf highlighted by earthy rosemary and the bright pop of flaky sea salt

Hand crafted Italian style loaf with a crisp, golden crust and light, tender crumb. Versatile and perfect for everything from pasta dinners to charcuterie boards.

The pretzel flavor you love in a hearty, sliceable bread. This rich, chewy pretzel style loave is boiled and baked to perfection.

Soft, buttery, French bread...braided into an elegant loaf. This bread is soft and slightly sweet.

These Italian style, hand shaped rolls have a soft interior and light crust are a tasty foundation for subs, sandwiches, cheesesteaks, or just for dipping.

Soft pillowy dinner rolls, hand shaped and perfect for any occasion. These rolls can be ordered freshly prepared or frozen for at home baking.

These rustic ciabatta rolls are a mild and wheaty, with a slight tang. Perfect for sandwiches or dipping in oil and herbs.

The sweetness of honey and the rich, buttery taste of pistachios. With a golden crust and tender interior, every slice is delicious!

All the cozy flavors of a classic apple fritter baked into a delicious sweet loaf.

Moist,tender cornbread with a golden crust, rich buttery flavor, and a touch of honey sweetness. Perfect alongside any meal or warm with a little butter.

Proudly made for use on charcuterie boards for Graze Craze of Annapolis, this artisan bread is filled with tart cranberries and buttery pecans create a perfect balance of sweet, nutty, and fruity flavors.

Soft, fluffy cinnamon rolls swirled with a rich cinnamon and brown sugar filling. Topped with a smooth vanilla, cream cheese icing.

A deeply satisfying twist on a classic. Rich, gooey, and unapologetically delicious!

These cinnamon rolls are baked with a Biscoff cookie crumble added to the rich cinnamon and brown sugar filling and then topped with a creamy Biscoff icing.

Jumbo soft muffins bursting with juicy blackberries and an aroma of warm vanilla. The lemon zest and lemon drizzle makes each bite a combination of tart berry and baked sweetness.

Jumbo soft muffins filled with blueberries in every bite. This breakfast staple is perfect with its streusel top and hint of lemon zest.

A family favorite, these jumbo raspberry muffins are topped with an oat crumble and finished with a vanilla glaze.

Tender, buttery sourdough scones filled with a vibrant mix of berries and finished with a vanilla glaze.

Tender, buttery sourdough scones bursting with blackberries and finished with a lavender glaze.

These sourdough scones are packed with toasted pecans, melty chocolate chips, and the sweet taste of brown sugar.

My signature cookie! Large, soft, buttery cookies with a golden tender crumb. Sweet caramel and toffee bits are folded into the batter to create the perfect bite!

Large bakery style cookies packed with chunks of bittersweet and milk chocolate. The pinch of flaky sea salt on top perfectly balances the sweet buttery cookie flavor.

These delicate cheesecake cookies are packed with wild blueberries and lemon zest and topped with a white chocolate drizzle.

Oreo stuffed white chocolate chip cookies....rich, indulgent, and an amazing spin on a classic cookie!

Classic peanut butter cookie with a surprise inside! Each cookie is hiding a peanut butter cup inside. The combination is epic!

These soft, sweet cookies taste like birthday cake! Loaded with white chocolate chips and colorful sprinkles, they are irresistibly soft!

These brownie inspired cookies are a family favorite! Rich, fudgy, and sprinkled with flakey sea salt.

My personal favorite sweet treat! Thick, gooey bars made with a buttery oat crumble, rich layers of melty chocolate and golden caramel that drips in every bite. These bars are a perfect mix of sweet and salty. These squares will definitely bless your day!

Inspired by Bob's love of Reece's peanut butter cups, treat is a peanut butter pie filling over a sweet graham-toffee crust and topped with silky chocolate ganache. Each cup is rich, smooth, and a balance of crunchy, creamy, sweet, and salty.

Sweet banana cake topped with a buttery cinnamon streusel crumble.

These bars deliver all the flavor of a blackberry pie! With a buttery crumb crust and vine ripened blackberries, they will not disappoint!

The ultimate sweet and salty dessert! Fudgy brownies topped with caramel, pretzels, pecans, coconut, chocolate, and teddy grahams! A delicious crowd pleaser!

These brownies are almost like a love affair! Three layers of flavor explosion! Soft cookie dough, fudgy brownie, and crunchy Oreo. These will be your new favorite late night treat.

Deep, dark, and unapologetically chocolate! These brownies are dense, thick, and rich.

The sweet taste of fresh strawberries with the refreshing zing of lemon. Every bite is a delight.

A wildly delicious pie loaded with sweet, salty, crunchy, and gooey! A butter crust packed with chocolate, caramel, nuts, coconut, pretzels, and graham crackers....this pie is perfect for sharing around the table and is a hit at parties, celebrations, or a late night snack!

This Samoa pie is even better than the Girl Scout cookie you grew up eating!. Layers of caramel, chocolate, and coconut bring back all the nostalgic memories!

This old fashioned apple pie is filled with tender cinnamon spiced apples and topped with a crumb streusel.

An old fashioned classic southern desert guaranteed to satisfy your sweet tooth. Velvety lemon custard baked in a flaky crust with a delicate sugar kissed top.

Premium grassfed butter infused with Old Bay seasoning, lemon, and roasted garlic.

Premium grassfed butter whipped and sweetened with golden honey, cinnamon, and nutmeg.

Premium grassfed butter that is rich, salty, nutty, and a little garlicky (in the best way). Smooth enough to melt onto your sourdough, with just the right amount of crunch!

Premium grassfed butter whipped and infused with hot honey, cream, and a bold kick of red pepper flakes.

Premium grassfed butter whipped with fresh blueberry compote, honey, and heavy cream. This on a bagel....PERFECTION!

Premium grassfed butter with all the sweetness of chardonnay, lime, and fresh cilantro.

Premium grassfed butter with flavors of an Italian herb garden. Fresh basil, parley, oregano, cracked pepper, roasted garlic, sun dried tomatoes, with a hint of lemon zest.

Premium grassfed butter packed with roasted garlic, fresh parsley, and a hint of cracked pepper.

Premium grassfed butter combined with champagne mustard, lemons, fresh parsley, and cracked pepper.

Premium grassfed butter packed with fresh herbs, garlic, Dijon mustard, lemon, and spices.

Premium grassfed butter packed with sweet caramelized onions, herbs, and spices.

Premium grassfed butter mixed with honey, candied jalapeno, and lime.

Premium grassfed butter mixed with fresh blackberries and honey.